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Topic: Food

marengo

IPA: /mɑːˈrɛŋɡoʊ/

KK: /mɚˈɛŋɡoʊ/

adjective

Definition: Relating to a dish that is made with a sauce that includes mushrooms, tomatoes, olives, oil, and wine.

Example: The chef prepared a delicious chicken marengo for dinner.

margaric

IPA: /mɑːˈɡærɪk/

KK: /mɑrˈɡɛrɪk/

adjective

Definition: Having a shiny, smooth appearance similar to that of a pearl.

Example: The margoric surface of the shell caught the light beautifully.

margarin

IPA: /ˈmɑːɡərɪn/

KK: /ˈmɑrɡərɪn/

noun

Definition: A type of fatty substance made from animal fats and vegetable oils, often used as a substitute for butter in cooking and baking.

Example: Many people use margarin instead of butter to make their dishes healthier.

margarine

IPA: //ˈmɑːɡərɪn//

KK: /ˈmɑrɡərɪn/

noun

Definition: A type of spread made from vegetable oils that is used as a substitute for butter, often creamy and used in cooking or on bread.

Example: I prefer to use margarine instead of butter for my toast.

margarita

IPA: //mɑːrˈɡɪtə//

KK: /mɑrˈɡɪtə/

noun

Definition: A type of cocktail that is made with tequila, orange liqueur, and lime or lemon juice, often served with salt on the rim of the glass.

Example: I ordered a margarita with extra lime at the bar.

marinade

IPA: //ˈmærɪneɪd//

KK: /ˈmɛrɪneɪd/

noun

Definition: A liquid mixture, often made with vinegar or wine and oil, used to soak food like meat or vegetables to enhance their flavor or make them more tender before cooking.

Example: The chef prepared a delicious marinade to soak the chicken overnight.

transitive verb

Definition: To soak food in a mixture of spices, oil, and vinegar or other liquids to enhance its flavor before cooking.

Example: I like to marinade the chicken in a mix of herbs and lemon juice for a few hours before grilling it.

marinara

IPA: //ˌmɛrəˈnɑːrə//

KK: /mɛrəˈnɑːrə/

adjective

Definition: Relating to a type of sauce made from tomatoes, onions, garlic, and spices, often used in Italian dishes.

Example: I love spaghetti marinara with a sprinkle of parmesan cheese.

noun

Definition: A type of tomato sauce that is typically made with tomatoes, garlic, herbs, and onions, often used in Italian cooking.

Example: I love to pour marinara sauce over my spaghetti.

marinate

IPA: //ˈmɛrəneɪt//

KK: /ˈmɛrəˌneɪt/

intransitive verb

Definition: To soak food in a mixture of liquid and spices to enhance its flavor before cooking.

Example: The chicken will marinate in the sauce for a few hours before grilling.

transitive verb

Definition: To soak food, especially meat, in a flavored liquid to make it more tasty before cooking.

Example: I like to marinate the chicken in lemon juice and herbs for a few hours before grilling it.

marination

IPA: /ˌmɛrəˈneɪʃən/

KK: /mɛrəˈneɪʃən/

noun

Definition: The process of soaking food in a mixture of liquid and spices to enhance its flavor before cooking.

Example: The marination of the chicken in herbs and spices made it incredibly tasty.

marionberry

IPA: //ˈmɛəriənˌbɛri//

KK: /mɛrɪənˌbɛri/

noun

Definition: A type of blackberry that is a hybrid between two other blackberry varieties, known for its large, juicy, and sweet fruit, primarily grown in the northwestern United States.

Example: I made a delicious pie using fresh marionberries from the local farm.

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