IPA: //ˌmɛrəˈnɑːrə//
KK: /mɛrəˈnɑːrə/
Relating to a type of sauce made from tomatoes, onions, garlic, and spices, often used in Italian dishes.
I love spaghetti marinara with a sprinkle of parmesan cheese.
A type of tomato sauce that is typically made with tomatoes, garlic, herbs, and onions, often used in Italian cooking.
I love to pour marinara sauce over my spaghetti.
**Marinara** → The word 'marinara' comes from the Italian word 'marinara', which means 'of the sea' (from 'marino', meaning marine or sea-related). It refers to a sauce that is typically made with tomatoes, garlic, and herbs, often associated with seafood dishes. The term reflects its origin in coastal Italian cuisine.
Think of 'marine' when you hear 'marinara' — it connects to the sea, which helps you remember that marinara sauce is often linked to seafood.