IPA: /ˌmɛrəˈneɪʃən/
KK: /mɛrəˈneɪʃən/
The process of soaking food in a mixture of liquid and spices to enhance its flavor before cooking.
The marination of the chicken in herbs and spices made it incredibly tasty.
Marination → It is formed from "marin" (from Latin "marinus", meaning of the sea) and "-ation" (a suffix used to form nouns indicating an action or process). The word "marination" refers to the process of soaking food in a seasoned liquid, often associated with flavors that evoke the sea.
Think of the word 'marine' which relates to the sea, and remember that 'marination' is the process of soaking food in a flavorful liquid, often enhancing its taste.