Definition: A small gas bubble found in volcanic rock that is filled with minerals like zeolite, calcite, or quartz.

Example: The geologist examined the amygdule in the volcanic rock to identify the minerals inside.

Definition: A type of organic compound that is derived from pentane and can exist in different forms.

Example: Amyl is often used in the production of various chemicals and solvents.

Definition: A type of enzyme that helps break down starches into sugars, found in saliva and pancreatic juice.

Example: Amylase is important for digestion as it starts the process of breaking down carbohydrates in the mouth.

Definition: A clear, colorless liquid that is part of a group of hydrocarbons, often used in chemical processes.

Example: Amylene is used in the production of various chemicals and plastics.

Definition: Relating to or coming from a type of organic compound known as amyl, which is often associated with certain alcohols and sugars.

Example: The chemist explained the amylic properties of the substance during the lecture.

Definition: A component of starch that dissolves in water, found in starch granules.

Example: Amylogen is important in the process of starch digestion.

Definition: Relating to or resembling starch, often used in a medical context to describe certain proteins that can form deposits in tissues.

Example: The amyloid deposits were found in the patient's organs during the examination.

Definition: A waxy substance made mostly of protein that can build up in some organs and tissues, often associated with certain diseases like Alzheimer's.

Example: Amyloid deposits can be found in the brains of patients with Alzheimer's disease.

Definition: A medical condition where a substance called amyloid builds up in different organs and tissues, which can lead to various health problems.

Example: Amyloidosis can affect the heart, kidneys, and liver, causing serious complications.

Definition: Relating to the process of breaking down starch into simpler sugars and soluble substances.

Example: The amylolytic enzymes in the digestive system help convert starches from food into sugars.

Definition: A type of carbohydrate that is part of starch, made up of long, branched chains of sugar molecules. It is not soluble in water and does not form a gel when mixed with liquids.

Example: Amylopectin is one of the two main components of starch, the other being amylose.