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Topic: Food

epicure

IPA: /ˈɛpɪkjʊr/

KK: /ˈɛpɪkjʊr/

noun

Definition: A person who enjoys and appreciates fine food and drink, often with a focus on luxury and pleasure.

Example: As an epicure, she always seeks out the best restaurants and gourmet dishes.

epicureanism

IPA: /ˌɛpɪˈkjʊəriənɪzəm/

KK: /ˌɛpɪˈkjʊrɪənɪzəm/

noun

Definition: A philosophy that values pleasure and happiness as the highest good, emphasizing intellectual enjoyment over physical pleasures.

Example: Many people find that living according to epicureanism leads to a more fulfilling life.

epicurism

IPA: /ˌɛpɪˈkjʊərɪzəm/

KK: /ˈɛpɪkjʊrɪzəm/

noun

Definition: A way of enjoying and appreciating fine food and drink, often associated with a love for gourmet cuisine and a refined lifestyle.

Example: Her epicurism led her to explore the best restaurants in the city, always seeking new culinary experiences.

erythorbate

IPA: /ɪˈrɪθɔːrbeɪt/

KK: /ɪˈrɪθɔrbeɪt/

noun

Definition: A substance that is a salt or ester of erythorbic acid, commonly used in food to prevent spoilage by acting as an antioxidant.

Example: Erythorbate is often added to processed foods to help maintain freshness.

escallop

IPA: /ɪˈskæl.əp/

KK: /ɪˈskæl.əp/

noun

Definition: A type of shellfish that has a fan-shaped shell and is often eaten as seafood.

Example: The restaurant served delicious escallops with garlic butter.

escalloped

IPA: /ɪˈskæl.əpt/

KK: /ɪˈskæl.əpt/

adjective

Definition: Not available

Example: The dish was beautifully escalloped with layers of potatoes and cheese.

escalop

IPA: /ˈɛskəˌlɒp/

KK: /ˈɛskəˌlɑp/

noun

Definition: A type of shell or figure that is often associated with pilgrimage, characterized by its curved indentations.

Example: The artist used an escalop shell as inspiration for her sculpture.

escalope

IPA: //ˈɛskəloʊp//

KK: /ˈɛskəˌloʊp/

noun

Definition: A thin slice of meat, usually from veal or poultry, that is often cooked quickly.

Example: The chef prepared a delicious escalope with a lemon sauce.

escaloped

IPA: /ˈɛskəˌlɒpt/

KK: /ˈɛskəˌlɑpt/

adjective

Definition: Describing something that has a pattern or shape similar to a series of shell-like curves or scallops, often used in design or decoration.

Example: The dress had an escaloped hem that added a unique touch to its style.

escargot

IPA: /ɛsˈkɑːrɡoʊ/

KK: /ɛsˈkɑrɡoʊ/

noun

Definition: A type of snail that is eaten as food, often served as a dish in restaurants.

Example: We ordered escargot as an appetizer during our dinner in France.

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