Definition

A type of snail that is eaten as food, often served as a dish in restaurants.

Example

We ordered escargot as an appetizer during our dinner in France.

Conversation

Have you ever tried escargot?

No, I haven't! What does it taste like?

It's surprisingly good, kind of buttery and flavorful.

Really? I might give escargot a try next time!

Synonyms & Antonyms

Root Explanation

**Escargot** → The word comes from Old French *escargot*, meaning snail. It refers specifically to a dish made from cooked land snails, which is a delicacy in French cuisine.

Memory Tip

Think of the Old French word for snail, *escargot*, to remember that this term refers to a dish made from snails.

Visually Confused Words