IPA: /ˈkeɪtərɪŋ/
KK: /ˈkeɪtərɪŋ/
Definition: The business of providing food and services for events, such as parties or meetings.
Example: The catering for the wedding was handled by a well-known local company.
Definition: To provide food and drinks for an event or gathering.
Example: The company is catering the wedding reception this weekend.
IPA: //ˈkætsəp//
KK: /ˈkætsəp/
Definition: A type of sauce made from tomatoes, often used as a condiment for food.
Example: I like to put catsup on my fries.
IPA: //ˈkɔːdəl//
KK: /ˈkɔːdəl/
Definition: A warm drink made from wine or ale mixed with sugar, eggs, bread, and spices, often given to sick people.
Example: After the long winter walk, she enjoyed a comforting cup of caudle by the fire.
IPA: /ˈkɔːldrən/
KK: /ˈkɔldrən/
Definition: A large container used for cooking or boiling liquids, often made of metal.
Example: The witch stirred her potion in the old cauldron over the fire.
IPA: /ˈkɔːlɪˌflaʊər/
KK: /ˈkɔːlɪˌflaʊər/
Definition: A type of vegetable that is part of the cabbage family, known for its large, white flower head that is eaten as food.
Example: I made a delicious soup with cauliflower and cheese.
IPA: //ˈkɑː.və//
KK: /ˈkɑːvə/
Definition: A type of sparkling wine from Spain, often made using traditional methods and known for its crisp and refreshing taste.
Example: We celebrated the occasion with a bottle of cava.
IPA: //ˈkæv.jɑːr//
KK: /ˈkæv.jɑr/
Definition: The eggs of a large fish, usually sturgeon, that are salted and served as a luxury food item.
Example: They served caviar as an appetizer at the fancy dinner.
IPA: //ˈkæv.i.ɑːr//
KK: /ˈkævɪˌɛr/
Definition: A type of fish egg that is considered a delicacy and is often served as a luxury food item.
Example: The restaurant served a dish topped with caviare, making it a special treat for the guests.
IPA: //kaɪˈɛn//
KK: /kæˈjɛn/
Definition: Relating to a type of pepper that is often used to add heat and flavor to food, or to the city of Cayenne in French Guiana.
Example: She added cayenne spice to the soup to make it more flavorful.
Definition: A type of hot pepper that is often used in cooking to add spice and flavor to dishes.
Example: She added a pinch of cayenne to the soup to make it spicier.
IPA: //ˈsɛl.ə.ri.æk//
KK: /sɛlɪrɪæk/
Definition: A type of celery that is grown for its large, round root, which is edible and often used in cooking.
Example: Celeriac can be mashed, roasted, or used in soups for added flavor.
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