Definition: A type of sweet fortified wine that was first made in Greece and is now mostly produced in Madeira, known for its rich flavor.

Example: They served malmsey at the banquet, and everyone enjoyed its sweet taste.

Definition: Having a diet that does not provide enough nutrients or calories, leading to poor health.

Example: The children in the village were malnourished due to a lack of food and resources.

Definition: Relating to a process in winemaking where a type of acid is changed into another type, making the wine taste smoother.

Example: The winemaker decided to use malolactic fermentation to enhance the flavor of the wine.

Definition: To undergo a process where grains are soaked, germinated, and dried to produce malt, which is used in brewing and distilling.

Example: The barley will malt over the next few days before it is used to make beer.

Definition: Grain, typically barley, that has been soaked in water to allow it to sprout and is used mainly in making beer and other alcoholic drinks.

Example: The brewer used high-quality malt to create a rich flavor in the beer.

Definition: To process grain so that it can be used in brewing or distilling, often by soaking it in water and allowing it to germinate.

Example: The brewer decided to malt the barley to create a rich flavor in the beer.

Definition: Processed into a substance made from grains that have been soaked, germinated, and dried, often used in brewing and baking.

Example: The malted barley gives the beer its rich flavor.

Definition: A drink made with malted milk powder, often blended with ice cream or milk to create a thick, creamy beverage.

Example: I ordered a malted at the diner, and it was delicious and rich.

Definition: To treat grains, usually barley, with water and allow them to germinate, then dry them to create malt for brewing or distilling.

Example: The brewer used malted barley to make a rich and flavorful beer.

Definition: Having a flavor or aroma similar to malt, often used to describe beverages or foods that have a sweet, grainy taste.

Example: The maltier beer had a richer flavor that many enjoyed.

Definition: Having a strong flavor or aroma of malt, often used to describe beverages like beer or whiskey.

Example: The maltiest beer on the menu has a rich, sweet taste that many customers love.

Definition: The process of soaking and drying grain to prepare it for brewing or distilling.

Example: Malting is an essential step in the production of beer.

Definition: The process of soaking grains in water to allow them to germinate and then drying them to produce malt, which is used in brewing and distilling.

Example: The brewery is known for its traditional malting techniques that enhance the flavor of the beer.

Definition: A person who works in a facility where malt is produced, typically for brewing beer.

Example: The maltman carefully monitored the temperature during the malting process.

Definition: A carbohydrate that comes from partially breaking down starch, often used in food products to improve texture and flavor.

Example: Maltodextrin is often added to snacks to enhance their texture.