Definition: A type of unrefined sugar that is made from the sap of palm trees and has a brown color.

Example: She used jaggery instead of white sugar in her recipe for a richer flavor.

Definition: A type of unrefined sugar made from the sap of palm trees or sugarcane, often used in cooking and traditional sweets.

Example: In many Indian desserts, jagghery is preferred over white sugar for its rich flavor.

Definition: A type of climbing plant from eastern Mexico with thick roots that are dried and used for medicinal purposes, especially as a laxative.

Example: The herbalist recommended jalap for its strong purgative effects.

Definition: A small, thick, dark green chili pepper that is commonly used in Mexican cuisine and has a spicy flavor.

Example: I added sliced jalapenos to my tacos for an extra kick of heat.

Definition: Relating to a plant called jalap, which is known for its medicinal properties.

Example: The jalapic properties of the plant make it useful in herbal medicine.

Definition: A substance derived from the plant scammony, known for its strong laxative effects.

Example: The doctor recommended a small dose of jalapin to relieve constipation.

Definition: To become stuck or unable to move, often due to being pressed tightly against something.

Example: The printer jammed while I was trying to print my report.

Definition: A situation where things are stuck together or crowded in a small space, often causing a blockage, or a sweet spread made from fruit and sugar.

Example: We were stuck in a traffic jam for over an hour.

Definition: To block or obstruct something, making it unable to move or function properly.

Example: He tried to jam the door shut to keep it from opening.

Definition: A dish from Creole cuisine made with rice and a variety of ingredients like shrimp, chicken, and spices, cooked together.

Example: We enjoyed a delicious jambalaya at the restaurant last night.

Definition: Having a texture or consistency similar to that of jam, often thick and sweet.

Example: The dessert had a jamlike quality that made it rich and flavorful.

Definition: More sticky or gooey than something else, often used to describe a texture or consistency that is thick and sweet, like fruit preserves.

Example: The jammier the dessert, the more delicious it is for those who love sweets.