Definition: A measurement of volume that indicates how many gallons are present.

Example: The gallonage of the tank is sufficient to hold all the water needed for the garden.

Definition: A type of red grape that is commonly used to make red wines, particularly known for producing Beaujolais wine.

Example: The Gamay grape is famous for its fruity and light-bodied wines.

Definition: Having a strong, often unpleasant flavor or smell, especially associated with game meat; can also mean bold or spirited in a lively way.

Example: The dish had a gamy taste that reminded me of wild game.

Definition: A smooth and creamy mixture made from chocolate and cream, often used as a filling or icing for desserts.

Example: The cake was topped with a rich ganache that melted in my mouth.

Definition: Related to the practice or art of choosing, cooking, and eating good food.

Example: The restaurant is known for its gastronomical delights that attract food lovers from all over.

Definition: In a way that relates to the art or science of good eating and cooking.

Example: The restaurant is known gastronomically for its innovative dishes and flavors.

Definition: A type of bar or pub that offers a menu of high-quality food along with drinks.

Example: We decided to try the new gastropub in town for dinner last night.

Definition: A rich and often decorated cake, typically made with layers and icing.

Example: She baked a delicious chocolate gateau for the party.

Definition: A cold soup made from blended raw vegetables, especially tomatoes, cucumbers, and peppers, often served as a refreshing dish.

Example: On hot summer days, I love to enjoy a bowl of gazpacho for lunch.

Definition: Having a thick, jelly-like consistency or texture.

Example: The dessert had a gelatinous texture that wobbled when touched.