Definition

A smooth and creamy mixture made from chocolate and cream, often used as a filling or icing for desserts.

Example

The cake was topped with a rich ganache that melted in my mouth.

Conversation

Have you ever tried making ganache for a cake?

No, I haven't, but it sounds delicious!

It's actually pretty easy; you just need chocolate and cream.

I should give it a shot — I love chocolate desserts!

Synonyms & Antonyms

Root Explanation

Ganache originates from French, where it refers to a rich chocolate mixture made with cream. The term itself does not have further breakdown into Latin or Greek roots, as it is a culinary term derived directly from the French language.

Memory Tip

Imagine a rich chocolate mixture made with cream, as that's what ganache is — a delightful treat from French cuisine.

Visually Confused Words