IPA: //ʌnˈraɪpər//
KK: /ʌnˈraɪpər/
Definition: This word describes something that is less ripe than another, meaning it has not yet reached full maturity or readiness.
Example: The unriper fruit was still green and hard, unlike the ripe ones that were sweet and soft.
IPA: /ʌnˈraɪpɪst/
KK: /ʌnˈraɪpɪst/
Definition: The stage of fruit or vegetables that are not yet ripe, indicating they are at their least mature state.
Example: The unripest bananas are green and hard, making them unsuitable for eating right away.
IPA: //ʌnˈsɔːltɪd//
KK: /ʌnˈsɔltɪd/
Definition: Describing something that does not have salt added to it.
Example: I prefer to use unsalted butter for baking.
IPA: /ˌʌnˈsætʃəˌreɪtɪd/
KK: /ʌnˈsætʃəˌreɪtɪd/
Definition: Describing a substance that can still dissolve more of a solute or has double or triple bonds in its structure, often referring to certain types of fats or solutions.
Example: Olive oil is considered unsaturated because it contains healthy fats that can help lower cholesterol levels.
IPA: //ʌnˈseɪvəri//
KK: /ʌnˈseɪvəri/
Definition: Something that is unpleasant, distasteful, or morally offensive.
Example: The movie was criticized for its unsavory content.
IPA: //ʌnˈsiːzənd//
KK: /ʌnˈsizənd/
Definition: Not having any added flavoring or spices; also refers to something that is not fully developed or someone who is inexperienced.
Example: The chef decided to use unseasoned vegetables for the dish to let the natural flavors shine through.
IPA: //ʌnˈsɜːrvd//
KK: /ʌnˈsɜrvd/
Definition: Not provided with a service or assistance.
Example: The unserved areas in the city lack basic amenities like water and electricity.
IPA: /ʌnˈʃɛld/
KK: /ʌnˈʃɛld/
Definition: Describing something that does not have a protective outer layer or shell, often referring to certain fruits or animals.
Example: The unshelled nuts were easy to eat and very tasty.
IPA: //ʌnˈsɪftɪd//
KK: /ʌnˈsɪftɪd/
Definition: Not having been separated or filtered, especially in reference to materials like flour or soil.
Example: The baker decided to use unsifted flour for the recipe to give it a denser texture.
IPA: //ʌnˈslaɪst//
KK: /ʌnˈslaɪst/
Definition: Not cut into pieces or slices.
Example: I prefer to buy unsliced bread so I can cut it as I like.
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