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Topic: Food

batard

IPA: //bəˈtɑːrd//

KK: /bæˈtɑrd/

noun

Definition: A type of bread that is shaped like a torpedo and typically measures between 6 to 12 inches long.

Example: I bought a batard from the bakery to make sandwiches for lunch.

batata

IPA: /bəˈtɑːtə/

KK: /bɑˈtɑːtə/

noun

Definition: A type of sweet potato that is often dry and has yellowish to white flesh, commonly eaten in many tropical regions.

Example: In many tropical countries, people enjoy batata as a staple food.

batter

IPA: /ˈbætər/

KK: /ˈbætər/

intransitive verb

Definition: To hit something many times with a lot of force.

Example: The storm began to batter the coast, causing severe damage.

noun

Definition: A mixture of flour, milk, and eggs used in cooking, often for making cakes or pancakes.

Example: She prepared the batter for the pancakes before heating the skillet.

transitive verb

Definition: To hit something repeatedly and with force, often causing damage.

Example: The boxer began to batter his opponent with powerful punches.

beal

IPA: //biːl//

KK: /bil/

adjective

Definition: Pleasing to look at; having beauty or charm.

Example: The garden was filled with beal flowers that attracted many visitors.

noun

Definition: A small, swollen area on the skin that is often filled with pus and can be painful.

Example: The doctor examined the beal on her arm to determine the cause of the inflammation.

verb

Definition: To gather or swell, often referring to a pimple or similar condition where matter accumulates and may cause irritation or infection.

Example: The pimple began to beal, indicating that it was about to burst.

bean

IPA: /biːn/

KK: /bin/

noun

Definition: A type of seed or pod from certain plants, often used as food, including varieties like adzuki, broad, and soybean.

Example: I added some black beans to the salad for extra protein.

transitive verb

Definition: To hit someone on the head with a thrown object, particularly a baseball.

Example: He beaned the batter with a fast pitch during the game.

bechamel

IPA: //ˈbɛʃəˌmɛl//

KK: /bɛʃəˈmɛl/

noun

Definition: A creamy white sauce made from milk and flour, often used in cooking for dishes like lasagna or macaroni and cheese.

Example: The chef prepared a delicious lasagna with layers of pasta and bechamel sauce.

beebread

IPA: /ˈbiːˌbrɛd/

KK: /ˈbibˌrɛd/

noun

Definition: A brownish food made by bees from a mix of pollen and honey, used to feed their young.

Example: The beekeeper harvested beebread to provide nourishment for the bee larvae.

beedi

IPA: /ˈbiːdi/

KK: /bidi/

noun

Definition: A type of hand-rolled cigarette made from tobacco wrapped in a leaf, commonly used in some regions of India and other countries.

Example: He offered me a beedi instead of a regular cigarette.

beefalo

IPA: /ˈbiːfəloʊ/

KK: /ˈbifəˌloʊ/

noun

Definition: A type of animal that is a mix between an American buffalo and domestic cattle, known for producing leaner meat than regular cattle.

Example: The farmer decided to raise beefalo because they provide healthier beef options.

beefeater

IPA: /ˈbiːfiːtə/

KK: /ˈbifˌiːtər/

noun

Definition: A member of the Yeoman Warders, who are the ceremonial guardians of the Tower of London, often recognized by their distinctive uniforms.

Example: The beefeater gave us a fascinating tour of the Tower of London, sharing stories of its history.

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