IPA: /ˈjʌmiər/
KK: /ˈjʌmɪər/
Definition: More delicious or tasty than something else.
Example: This cake is yummier than the one we had yesterday.
IPA: //zæbəˈljoʊni//
KK: /zæbəˈljoʊni/
Definition: A sweet dessert made from egg yolks, sugar, and wine or liqueur, which is whipped until thick and can be served either hot or cold.
Example: For dessert, we enjoyed a delicious zabaglione topped with fresh berries.
IPA: //zæbəˈjoʊneɪ//
KK: /zæbəˈjoʊni/
Definition: A sweet Italian dessert made from whipped egg yolks, sugar, and often flavored with wine or liqueur, typically served warm or chilled.
Example: For dessert, we enjoyed a rich zabaione topped with fresh berries.
IPA: //zəˈbɑːjoʊneɪ//
KK: /zəˈbɑːjoʊni/
Definition: A type of Italian dessert made with egg yolks, sugar, and sweet wine, often served warm or cold.
Example: For dessert, we enjoyed a delicious zabajone topped with fresh berries.
IPA: /zɑrf/
KK: /zɑrf/
Definition: A decorative holder used to support a hot cup, often made of metal and commonly found in Middle Eastern culture.
Example: She placed her coffee cup in the zarf to protect her hands from the heat.
IPA: /ˈzɛstɪər/
KK: /ˈzɛstɪər/
Definition: More lively, exciting, or full of flavor than something else.
Example: The new dish is zestier than the previous one, making it a favorite among customers.
IPA: /ˈzɛsti/
KK: /zɛsti/
Definition: Having a strong, pleasant, and somewhat spicy flavor or quality that makes something exciting or interesting.
Example: The zesty sauce added a delicious kick to the dish.
IPA: //ˈzɪn.fə.dɛl//
KK: /ˈzɪn.fə.dɛl/
Definition: A type of dry red wine made from a small black grape, primarily grown in California.
Example: I enjoyed a glass of zinfandel with my dinner last night.
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