IPA: /viːnˈjɛrɒn/
KK: /vɪnˈjɛrɒn/
Definition: A person who works in a vineyard, growing grapes for making wine.
Example: The vigneron carefully tended to the vines to ensure a good harvest.
IPA: /ˈviːnə/
KK: /ˈviːnə/
Definition: A musical instrument from India that has a long neck and is played by plucking its strings, often used in classical music.
Example: The musician played a beautiful melody on the vina during the concert.
IPA: /vɪˈneɪʃəs/
KK: /vɪˈneɪʃəs/
Definition: This word describes a color that resembles red wine, typically a deep reddish-purple shade.
Example: The artist chose a vinaceous hue for the background of the painting.
IPA: /ˌvɪnəˈɡrɛt/
KK: /vɪˈneɪɡrɛt/
Definition: A type of cold sauce made from vinegar or lemon juice mixed with oil and often seasoned with herbs and spices, commonly used on salads and other dishes.
Example: She drizzled the vinaigrette over the fresh salad to enhance its flavor.
IPA: /vɪˈnæs/
KK: /vɪˈnæs/
Definition: The leftover liquid that remains after distilling a substance, often used in the production of alcohol or as fertilizer.
Example: After the distillation process, the vinasse was collected for use in the fields.
IPA: //vɪn.dəˈluː//
KK: /vɪnˈdɑːluː/
Definition: A spicy Indian dish made with meat or shellfish, flavored with a mix of red chilis, tamarind, and various spices.
Example: I ordered a vindaloo for dinner, and it was incredibly spicy!
IPA: /ˈvɪnɪɡər/
KK: /ˈvɪnɪɡər/
Definition: A sour liquid made from fermented alcohol, commonly used in cooking and as a preservative.
Example: I added vinegar to the salad dressing for extra flavor.
IPA: /vɪˈnɛɡərd/
KK: /vɪˈnɛɡərd/
Definition: Describing food that has been seasoned or flavored with vinegar.
Example: The vinegared vegetables added a tangy taste to the salad.
IPA: /ˈvɪnɪɡərɪʃ/
KK: /ˈvɪnɪɡərɪʃ/
Definition: Having a sharp, sour taste similar to vinegar; often used to describe a flavor that is biting or harsh.
Example: The salad dressing was too vinegarish for my taste, making it hard to enjoy the meal.
IPA: //vaɪˈnɛɡəri//
KK: /ˈvaɪnɪɡəri/
Definition: Having a taste or smell similar to vinegar, often sharp or sour.
Example: The salad dressing was too vinegary for my taste.
...