Definition: A type of Italian bacon that is cured with salt and spices, then air-dried, often used in cooking.

Example: She added pancetta to the pasta for extra flavor.

Definition: A type of plant with long, narrow leaves, often used in cooking and for making various woven items like hats and mats.

Example: The chef added pandan leaves to the rice to give it a unique flavor.

Definition: A type of dessert made with sliced fruit, often apples, that is baked in a deep dish with sugar and spices, and has a thick crust on top.

Example: For dessert, we enjoyed a warm pandowdy made with fresh apples and a flaky crust.

Definition: A type of soft cheese made from milk, commonly used in Indian and other South Asian dishes.

Example: Paneer is often used in vegetarian curries and dishes like palak paneer.

Definition: A type of cigar that is long and thin, often favored for its smooth smoking experience.

Example: He enjoyed a panetela while relaxing on the porch.

Definition: A type of sweet bread from Italy that is often enjoyed during holidays, made with ingredients like candied fruit and raisins.

Example: We enjoyed a slice of panettone with our coffee during the holiday season.

Definition: A type of small fish that is good for cooking in a frying pan, often caught for eating rather than for sport.

Example: We caught some panfish for dinner and cooked them in a light batter.

Definition: A type of rich, dense cake that is made with honey, nuts, candied fruits, cocoa, and spices, traditionally from Siena, Italy.

Example: For dessert, we enjoyed a slice of panforte, which was sweet and full of flavor.

Definition: Cooked in a small amount of oil or fat in a frying pan over medium heat.

Example: The panfried chicken was crispy on the outside and juicy on the inside.

Definition: The quantity of something that can fit into a pan.

Example: She served a panful of soup to the guests.