Definition: The state or quality of having bubbles or foam on the surface, often seen in drinks or other liquids.

Example: The frothiness of the cappuccino made it look very appealing.

Definition: Having a light, bubbly, or foamy texture, often used to describe drinks or light-hearted content.

Example: The cappuccino was topped with a frothy layer of milk foam.

Definition: Describing something that is turned into ice or very cold, often used to refer to food that has been preserved by freezing or to a state of being unable to move due to cold or pain.

Example: The lake was frozen solid, making it safe to walk on.

Definition: To make something very cold, usually by lowering its temperature to below the freezing point, causing it to become solid.

Example: The lake was frozen solid during the winter.

Definition: The quality or state of having a taste or smell that is similar to fruit.

Example: The fruitiness of the wine made it very refreshing.

Definition: Having a taste or smell that is rich and sweet like fruit; often used to describe flavors or scents that are reminiscent of fruit.

Example: The cake had a fruity flavor that made it very refreshing.

Definition: A type of fish that is very poisonous but can be eaten in Japan after the dangerous parts are carefully removed.

Example: Fugu is considered a delicacy in Japan, but it must be prepared by a trained chef to ensure it is safe to eat.

Definition: A tool or person that is used to full cloth, which means to shrink and thicken it by applying moisture and pressure.

Example: The fuller worked diligently to prepare the fabric for the final product.

Definition: A person who creates or uses fragrant substances, often for personal scent or to enhance the aroma of a space.

Example: The fumer carefully blended different oils to create a unique fragrance.

Definition: A type of plant from eastern Asia with strong-smelling roots that are used in cooking and medicine.

Example: Galangal is often used in Thai cuisine to add a unique flavor to dishes.

Definition: A unit of measurement for volume, commonly used for liquids, that is equal to four quarts or about 3.785 liters in the U.S. system.

Example: I bought a gallon of milk from the store.