Definition: Having a slight or moderate amount of saltiness.

Example: The soup was a bit saltish, so I added some water to dilute it.

Definition: Having a quality or appearance similar to salt.

Example: The crystals on the surface of the dish were saltlike, adding a unique texture to the meal.

Definition: The condition of having a lot of salt in something, often used to describe the taste of food or the nature of water.

Example: The saltness of the ocean water makes it unsuitable for drinking.

Definition: A small container used to hold salt, which has holes in the top so that you can sprinkle the salt onto your food.

Example: Please pass me the saltshaker so I can add some salt to my meal.

Definition: Having a taste or flavor that is similar to salt; can also refer to something related to the sea or having a sharp, witty quality.

Example: The popcorn was too salty for my taste.

Definition: A flat tray used to hold and serve food or drinks.

Example: The waiter brought the appetizers on a silver salver.

Definition: A type of Italian liqueur that is sweet and flavored with anise or elderberries, often served as a digestif after meals.

Example: After dinner, we enjoyed a shot of sambuca to help with digestion.

Definition: A metal container used to heat water, especially for making tea, often with a spout and a chimney.

Example: The family gathered around the samovar to enjoy their evening tea.

Definition: A coastal plant that grows near the sea, known for its fleshy leaves and small white flowers. It is often used in cooking and can be pickled.

Example: We enjoyed a salad topped with fresh samphire for dinner.

Definition: A noun that refers to a collection or selection of items, often used to showcase different styles or types, such as in crafts, music, or food.

Example: The artist displayed a sampler of her best works at the gallery.