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Topic: Drinks

refrozen

IPA: /rɪˈfroʊzən/

KK: /rɪˈfroʊzən/

adjective

Definition: Describing something that has been frozen again after previously thawing.

Example: The refrozen leftovers were still safe to eat after being reheated.

verb

Definition: To freeze something again after it has already been frozen and then thawed.

Example: After the ice cream melted, I decided to refrozen it so I could enjoy it later.

regaler

IPA: /rɪˈɡeɪlər/

KK: /rɪˈɡeɪlər/

noun

Definition: A person who entertains or delights others, often by telling stories or providing enjoyable experiences.

Example: The regaler at the party kept everyone laughing with his funny tales.

reis

IPA: /reɪs/

KK: /reɪs/

noun

Definition: A person who has authority or is in charge, often in a leadership role.

Example: The reis made important decisions for the community.

relish

IPA: /ˈrɛlɪʃ/

KK: /ˈrɛlɪʃ/

intransitive verb

Definition: To enjoy something greatly or to take pleasure in it.

Example: She relishes the opportunity to travel and explore new places.

noun

Definition: A type of sauce or condiment made from chopped vegetables or fruits, often used to add flavor to food.

Example: She added a spoonful of relish to her hot dog for extra flavor.

transitive verb

Definition: To enjoy something very much or to take great pleasure in it.

Example: She relished the opportunity to travel to new places.

relishable

IPA: /ˈrɛlɪʃəbl/

KK: /ˈrɛlɪʃəbl/

adjective

Definition: Something that is enjoyable or pleasing to the taste.

Example: The chef prepared a relishable dish that everyone loved.

rennet

IPA: /ˈrɛnɪt/

KK: /ˈrɛnɪt/

noun

Definition: A substance derived from the stomach lining of young animals, especially calves, that is used in making cheese by helping to curdle milk.

Example: The cheese maker added rennet to the milk to start the curdling process.

replate

IPA: /rɪˈpleɪt/

KK: /rɪˈpleɪt/

verb

Definition: To cover or coat something again with a layer, usually of metal or another material.

Example: The jeweler decided to replate the old silverware to restore its shine.

repour

IPA: /rɪˈpɔːr/

KK: /rɪˈpɔr/

verb

Definition: To pour a liquid again, usually after it has been poured out or spilled.

Example: After the first glass was spilled, she decided to repour the juice carefully.

resealable

IPA: /ˌriːˈsiːəbl/

KK: /ˌriːˈsiːəbl/

adjective

Definition: Capable of being sealed again after being opened, often used to describe packaging that can be closed multiple times.

Example: The bag is resealable, so you can keep your snacks fresh for longer.

restaurant

IPA: //ˈrɛstərɒnt//

KK: /ˈrɛstəˌrɑnt/

noun

Definition: A place where people can buy and eat meals.

Example: We decided to go to a new restaurant for dinner.

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