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Topic: Food

stollen

IPA: //ˈʃtoʊlən//

KK: /ˈstoʊlən/

noun

Definition: A type of sweet bread that is made with yeast and often includes fruits, nuts, and spices, traditionally associated with German cuisine.

Example: During the holidays, my family always bakes a stollen filled with dried fruits and nuts.

stoppered

IPA: /ˈstɒpəd/

KK: /ˈstɑːpərd/

adjective

Definition: Having a stopper or plug that closes an opening, often used to keep contents inside a container.

Example: The bottle was stoppered tightly to prevent any spills.

verb

Definition: To close or seal something, usually a container, with a stopper.

Example: She stoppered the bottle to keep the contents fresh.

stoup

IPA: //stuːp//

KK: /stu:p/

noun

Definition: A container used for drinking, often resembling a cup or tankard, or a basin for holy water at a church entrance.

Example: The priest blessed the stoup filled with holy water before the ceremony.

stout

IPA: /staʊt/

KK: /staʊt/

adjective

Definition: Having a thick and heavy build; often used to describe someone who is short and heavy or something that is solid and strong.

Example: The stout man lifted the heavy box with ease.

noun

Definition: A type of strong, dark beer that is often rich and creamy in flavor.

Example: He ordered a stout at the pub because he enjoys its rich taste.

stoved

IPA: /stoʊvd/

KK: /stoʊvd/

adjective

Definition: Describing food, especially vegetables or meat, that has been cooked slowly in a covered pot with a small amount of liquid.

Example: The stoved vegetables were tender and full of flavor.

verb

Definition: To have cooked or heated something in a stove, typically referring to food.

Example: She stoved the vegetables until they were tender.

stover

IPA: /ˈstoʊvər/

KK: /ˈstoʊvər/

noun

Definition: The dried stems and leaves of cereal plants, often used as animal feed after the grain has been collected.

Example: Farmers often use stover to feed their cattle during the winter months.

stovetop

IPA: /ˈstoʊvˌtɒp/

KK: /ˈstoʊvˌtɑp/

adjective

Definition: Relating to the surface of a cooking stove where food is prepared or cooked.

Example: I made a delicious stovetop casserole for dinner.

noun

Definition: The upper surface of a stove where pots and pans are placed for cooking.

Example: She placed the pot on the stovetop to boil water for pasta.

straw

IPA: //strɔː//

KK: /strɔ/

adjective

Definition: Relating to or made from dried grass or similar plants, often used for bedding or as a material for various items.

Example: The straw hat protected me from the sun during the picnic.

noun

Definition: A long, thin piece of dried grass or a tube used to drink liquids.

Example: She sipped her drink through a straw.

strawberry

IPA: //ˈstrɔːbəri//

KK: /ˈstrɔːbəri/

adjective

Definition: Having the flavor or characteristics of a fruit that is red and sweet, often used in desserts and drinks.

Example: She made a delicious strawberry smoothie for breakfast.

noun

Definition: A small, red fruit that is sweet and juicy, often eaten fresh or used in desserts. It grows on low plants and has tiny seeds on its surface.

Example: I love adding fresh strawberries to my breakfast cereal.

strawy

IPA: /ˈstrɔːi/

KK: /strɔːi/

adjective

Definition: Describing something that is made from straw or resembles straw in appearance or texture.

Example: The roof of the cottage was covered with strawy materials to keep it cool in summer.

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