IPA: //ˈʃtoʊlən//
KK: /ˈstoʊlən/
A type of sweet bread that is made with yeast and often includes fruits, nuts, and spices, traditionally associated with German cuisine.
During the holidays, my family always bakes a stollen filled with dried fruits and nuts.
The word 'stollen' comes from German, specifically from the word 'stollen', meaning a type of bread or cake, often filled with fruits and nuts. It refers to a traditional German Christmas bread.
Think of the German word 'stollen' which refers to a special type of bread, helping you remember that 'stollen' is a festive bread often enjoyed during the holidays.