Definition: A small container used to hold salt, which has holes in the top so that you can sprinkle the salt onto your food.

Example: Please pass me the saltshaker so I can add some salt to my meal.

Definition: A facility where salt is produced and processed for commercial use.

Example: The saltworks near the coast supply salt to many restaurants and food manufacturers.

Definition: Having a taste or flavor that is similar to salt; can also refer to something related to the sea or having a sharp, witty quality.

Example: The popcorn was too salty for my taste.

Definition: A flat tray used to hold and serve food or drinks.

Example: The waiter brought the appetizers on a silver salver.

Definition: A spicy sauce or paste made from chili peppers and other ingredients, commonly used in Indonesian and Malaysian cuisine.

Example: I added sambal to my rice to give it a spicy kick.

Definition: A large deer found in southern Asia, known for its reddish-brown coat and distinctive three-tined antlers.

Example: The sambar is often seen grazing near water sources in the forests of India.

Definition: A type of spicy lentil soup or stew commonly eaten in Indian cuisine, often made with various vegetables and spices.

Example: For dinner, we enjoyed a delicious bowl of sambhar with rice and papad.

Definition: A type of dish made with lentils and vegetables, often spiced and served with rice or bread, commonly found in Indian cuisine.

Example: For dinner, we enjoyed a delicious sambur with rice and naan bread.

Definition: A young fish that is a stage in the life cycle of a salmon before it matures.

Example: The fisherman caught a small samlet in the river.

Definition: A type of food made from cornmeal, often cooked until it becomes a thick mush or porridge.

Example: For breakfast, we enjoyed a warm bowl of samp topped with butter.