© 2026 Sloth Lingo. Learn easy. Lounge wisely.

Topic: Food

bite

IPA: /baɪt/

KK: /baɪt/

intransitive verb

Definition: To use the teeth to grip or cut into something, or to take a small piece of food into the mouth.

Example: The dog will bite if it feels threatened.

noun

Definition: A small piece of food that you take into your mouth at one time.

Example: She took a big bite of the apple.

transitive verb

Definition: To use your teeth to cut into something or someone, often causing pain or injury.

Example: The dog will bite if it feels threatened.

biteable

IPA: /ˈbaɪtəbl/

KK: /ˈbaɪtəbl/

adjective

Definition: Able to be bitten or chewed.

Example: The apple was so fresh and juicy that it looked biteable.

bitter

IPA: /ˈbɪtə/

KK: /ˈbɪtər/

adjective

Definition: Causing a sharp and unpleasant taste or feeling; often associated with strong negative emotions or experiences.

Example: The coffee was too bitter for my taste, so I added some sugar.

adverb

Definition: In a way that is harsh or unpleasant, often used to describe feelings or situations that are difficult to accept.

Example: She spoke bitterly about her experience at the company.

noun

Definition: A strong, sharp taste that is often unpleasant, commonly found in certain foods and drinks, especially those that are alcoholic or made with herbs.

Example: The cocktail had a distinct bitter flavor that some people loved and others found off-putting.

transitive verb

Definition: To make something have a sharp, unpleasant taste or feeling.

Example: The chef decided to bitter the sauce by adding more vinegar.

bitterer

IPA: /ˈbɪtə(r)ər/

KK: /ˈbɪtərər/

adjective

Definition: Having a sharp, unpleasant taste or smell that is often associated with something that is not sweet; more intense in this quality than something that is simply bitter.

Example: The coffee was even bitterer than I expected, making it hard to enjoy.

bittering

IPA: /ˈbɪtərɪŋ/

KK: /ˈbɪtərɪŋ/

noun

Definition: A substance that has a sharp, unpleasant taste, often used in making beer or other beverages.

Example: The brewer added a bittering agent to enhance the flavor of the beer.

bitterish

IPA: /ˈbɪtərɪʃ/

KK: /ˈbɪtərɪʃ/

adjective

Definition: Having a taste or flavor that is slightly sharp or unpleasant, similar to that of something bitter.

Example: The coffee had a bitterish taste that lingered on my tongue.

bittier

IPA: /ˈbɪt.i.ər/

KK: /ˈbɪtɪər/

adjective

Definition: Having a smaller size or being made up of smaller parts; often used to describe something that is fragmented or not whole.

Example: The bittier pieces of the puzzle were harder to fit together.

blackberry

IPA: /ˈblækˌbɛri/

KK: /ˈblækˌbɛri/

noun

Definition: A type of plant that produces small, dark fruits, often with a sweet taste, and has thorny stems.

Example: We picked fresh blackberries from the bushes in the garden.

blacken

IPA: /ˈblækən/

KK: /ˈblækən/

intransitive verb

Definition: To change in color to dark or black, often due to burning or decay.

Example: The sky began to blacken as the storm approached.

transitive verb

Definition: To make something black or to cover it with a dark color.

Example: The chef decided to blacken the fish before serving it.

blackened

IPA: /ˈblækənd/

KK: /ˈblækənd/

adjective

Definition: Made dark or black in color, often due to burning or cooking.

Example: The blackened chicken was seasoned with spices and grilled to perfection.

verb

Definition: To make something black or to become black, often due to burning or charring.

Example: The fire blackened the walls of the house.

←1

...

232425

...

397→