Definition: To become solid or take a definite shape, often referring to a substance that changes from liquid to a more solid form.

Example: The jelly will jell in the refrigerator after a few hours.

Definition: To make something firm or jelly-like, or to help it take a clear shape or form.

Example: The chef decided to jell the dessert to give it a nice texture.

Definition: Having a texture or consistency similar to jelly, often soft and somewhat sticky.

Example: The dessert had a jellylike consistency that made it very appealing.

Definition: A large wine bottle that can hold about three liters or 4/5 of a gallon.

Example: They celebrated the occasion by opening a jeroboam of champagne.

Definition: A spirit or supernatural being in Arabian mythology, often depicted as having magical powers, or a historical dynasty that ruled parts of China and Manchuria.

Example: In the story, the jin granted three wishes to the fisherman.

Definition: A container, usually with a handle, used for holding and pouring liquids.

Example: She poured water from the jug into the glass.

Definition: To put something into a container, especially a jug, or to imprison someone.

Example: He decided to jug the leftover soup for later.

Definition: The amount of liquid that a jug can contain.

Example: She poured a jugful of water into the pot.

Definition: To drink alcohol in large amounts, often to the point of intoxication.

Example: After a long week, he decided to juice with his friends at the bar.

Definition: A liquid that comes from fruits, vegetables, or other plants, often consumed as a drink.

Example: I like to drink orange juice in the morning.

Definition: To extract the liquid from fruits or vegetables, usually for drinking.

Example: She decided to juice some oranges for breakfast.

Definition: Lacking moisture or flavor; not juicy or fresh.

Example: The fruit was juiceless and not very tasty.

Definition: A machine that squeezes juice from fruits and vegetables.

Example: I used my juicer to make fresh orange juice for breakfast.

Definition: In a way that is full of juice or flavor, often used to describe food that is moist and tasty.

Example: The steak was cooked juicily, making it very enjoyable to eat.