Definition: Having a slightly sharp or sour taste; also can refer to something that suggests a provocative or flashy style.

Example: The dessert had a tartish flavor that made it refreshing.

Definition: A small pastry that is usually filled with sweet or savory ingredients.

Example: She served delicious fruit tartlets for dessert at the party.

Definition: In a way that is sharp or sour in taste or tone; often used to describe a biting or cutting remark.

Example: She replied tartly when asked about her opinion on the matter.

Definition: The quality of having a sharp, sour, or acidic taste.

Example: The tartness of the lemon made the pie very refreshing.

Definition: A chemical compound that is a salt or ester derived from tartaric acid, often used in food and beverages.

Example: The winemaker added potassium tartrate to stabilize the wine.

Definition: To experience or recognize flavors in food or drink.

Example: The soup tastes delicious and warm.

Definition: The ability to perceive flavors through the tongue, or a personal preference for certain things.

Example: She has a refined taste in music and enjoys classical compositions.

Definition: To experience or recognize the flavor of something by putting it in your mouth.

Example: I like to taste different kinds of food when I travel.

Definition: Having or showing good taste in style or appearance.

Example: The restaurant's decor is very tasteful, with elegant furniture and soft lighting.

Definition: In a way that shows good taste or judgment, especially in style or design.

Example: The room was decorated tastefully, with elegant furniture and soft colors.

Definition: Not having flavor or interest; dull and unexciting.

Example: The soup was tasteless and needed more seasoning.

Definition: In a way that lacks flavor, style, or good taste.

Example: The decor was tastelessly designed, with clashing colors and cheap materials.