IPA: //pɪˈstuː//
KK: /ˈpɪstu/
Definition: A type of sauce made from garlic, basil, olive oil, and sometimes Parmesan cheese, commonly used to enhance the flavor of pasta, soups, or stews.
Example: I added some pistou to my pasta to give it a fresh, herby flavor.
IPA: /ˈpiːtə/
KK: /ˈpɪtə/
Definition: A type of round, flat bread that comes from the Middle East and can be split open to hold various fillings, often used in sandwiches or wraps.
Example: I made a delicious sandwich using pita bread and fresh vegetables.
IPA: //ˌpɪtəˈhaɪə//
KK: /pɪtəˈhaɪə/
Definition: A tropical fruit with a bright pink or yellow skin and white or red flesh, known for its sweet taste and unique appearance.
Example: I bought a pitahaya at the market because I wanted to try something new.
IPA: //pɪˈteɪə//
KK: /pɪˈteɪə/
Example: I tried pitaya for the first time, and it was delicious and refreshing.
IPA: /ˈpɪtʃər/
KK: /ˈpɪtʃər/
Definition: A container used to hold and pour liquids, often with a handle and a spout.
Example: She poured lemonade from the pitcher into the glasses.
IPA: /ˈpɪtə/
Definition: A type of colorful bird found in forests, known for its strong bill, short tail, and long legs.
Example: The pitta is known for its vibrant colors and unique calls.
IPA: /ˈpɪtɪd/
KK: /ˈpɪtɪd/
Definition: Describing something that has small holes or depressions on its surface.
Example: The pitted surface of the fruit made it look less appealing.
IPA: /ˈpɪt.sə/
KK: /ˈpɪtsə/
Definition: A type of food that is made with a round, flat base of bread topped with sauce, cheese, and various other ingredients, then baked.
Example: I ordered a large pepperoni pizza for dinner.
IPA: /ˈpɪzəˌlaɪk/
KK: /ˈpɪzəˌlaɪk/
Definition: Having characteristics or qualities similar to a pizza.
Example: The restaurant offers a pizzalike dish that is topped with cheese and pepperoni.
IPA: //pɪˈzɪəriə//
KK: /pɪˈzɛrɪə/
Definition: A restaurant or shop that specializes in making and selling pizzas.
Example: We decided to go to the new pizzeria in town for dinner.
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