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Topic: Food

hearty

IPA: /ˈhɑːrti/

KK: /ˈhɑrti/

adjective

Definition: This word describes something that is strong, warm, and full of energy. It can refer to food that is filling and nutritious, or to a warm and enthusiastic greeting or support.

Example: After a long hike, we enjoyed a hearty meal together.

noun

Definition: A person who is friendly and sociable, often seen as a good companion or friend.

Example: He is known as a hearty who always brings joy to our gatherings.

hectoliter

IPA: /ˈhɛk.təˌliː.tər/

KK: /hɛkˈtɑlɪtər/

noun

Definition: A unit of measurement for volume that is equal to 100 liters.

Example: The recipe calls for two hectoliters of water.

heeltap

IPA: /ˈhiːlˌtæp/

KK: /ˈhiltæp/

noun

Definition: A piece added to the heel of a shoe to make it higher, or a small amount of drink left in a glass or container.

Example: After finishing his drink, he noticed a heeltap left at the bottom of the glass.

hellbroth

IPA: /ˈhɛlˌbrɔθ/

KK: /hɛlˌbrɔθ/

noun

Definition: A mixture or potion used in black magic practices.

Example: The witch prepared a hellbroth to cast her spell.

hempseed

IPA: /ˈhɛmpˌsiːd/

KK: /ˈhɛmpˌsid/

noun

Definition: The seed from the hemp plant, often used in fishing as bait or for its nutritional value.

Example: Many anglers use hempseed as bait to attract fish.

herbal

IPA: /ˈhɜːr.bəl/

KK: /ˈhɜrbl/

adjective

Definition: Relating to or made from plants, especially those used for cooking or medicine.

Example: She prefers herbal tea over regular tea because of its natural flavors.

noun

Definition: A type of book that focuses on plants, particularly those that have medicinal or culinary uses.

Example: She bought an herbal to learn more about the healing properties of different plants.

herbed

IPA: /hɜːrbd/

KK: /hɜrbd/

adjective

Definition: Describing food that has been flavored or seasoned with herbs.

Example: The herbed chicken was delicious and aromatic.

herby

IPA: /ˈhɜːrbi/

KK: /ˈhɜrbi/

adjective

Definition: Relating to or made from herbs, often used to describe flavors or ingredients in food.

Example: The herby aroma of the dish made everyone hungry.

herring

IPA: /ˈhɛr.ɪŋ/

KK: /ˈhɛrɪŋ/

noun

Definition: A type of fish that is commonly found in the North Atlantic and Pacific Oceans, known for being an important food source and often preserved by smoking or salting.

Example: We had herring for dinner, which was delicious and very nutritious.

hibachi

IPA: /hɪˈbɑːtʃi/

KK: /hɪˈbɑːtʃi/

noun

Definition: A small, portable grill that uses charcoal for cooking food, often used in outdoor settings.

Example: We cooked delicious steaks on the hibachi during our picnic.

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