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Topic: Food

hindquarter

IPA: /ˈhaɪndˌkwɔːtə/

KK: /ˈhaɪndˌkwɔrtər/

noun

Definition: The back part of an animal, especially a four-legged one, that includes the hind legs and sometimes part of the ribs.

Example: The chef prepared a delicious dish using the hindquarter of the lamb.

hoagie

IPA: //ˈhoʊɡi//

KK: /ˈhoʊɡi/

noun

Definition: A type of sandwich made with a long roll filled with various ingredients such as meats, cheeses, vegetables, and condiments.

Example: I ordered a hoagie with turkey, lettuce, and tomato for lunch.

hoagy

IPA: //ˈhoʊɡi//

KK: /ˈhoʊɡi/

noun

Definition: A type of sandwich that is made using a long roll filled with various ingredients like meats, cheeses, and vegetables.

Example: I ordered a hoagy filled with turkey and cheese for lunch.

hoecake

IPA: /ˈhoʊkeɪk/

KK: /ˈhoʊˌkeɪk/

noun

Definition: A type of small cake made from cornmeal, often associated with Southern U.S. cuisine.

Example: She served hoecakes with butter and honey for breakfast.

hog

IPA: /hɔg/

KK: /hɔg/

noun

Definition: A domesticated pig, especially one that is large, or a person who is greedy and takes more than their share.

Example: The farmer raised a hog that weighed over 300 pounds.

transitive verb

Definition: To take or use something in a greedy or selfish way, often preventing others from having it.

Example: He tends to hog the remote control during movie nights.

hogget

IPA: /ˈhɒɡɪt/

KK: /ˈhɔgɪt/

noun

Definition: A young sheep that is between 9 and 18 months old, before it grows two teeth.

Example: The farmer raised a hogget for the upcoming market.

hogshead

IPA: /ˈhɒɡz.hɛd/

KK: /ˈhɔɡzˌhɛd/

noun

Definition: A large barrel or cask used for storing liquids, typically holding between 63 to 140 gallons.

Example: The winery stored its finest wines in oak hogsheads to enhance their flavor.

hoisin

IPA: /hɔɪˈsɪn/

KK: /ˈhɔɪsɪn/

noun

Definition: A thick, dark sauce used in Chinese cuisine, made from soybeans, garlic, and various spices, often used as a dip or in cooking.

Example: I love adding hoisin sauce to my stir-fried vegetables for extra flavor.

hollandaise

IPA: //ˈhɒləndeɪz//

KK: /hɑːləndeɪz/

noun

Definition: A creamy sauce made from butter, egg yolks, and lemon juice or vinegar, often used in cooking, especially with vegetables or eggs.

Example: I love to pour hollandaise over my poached eggs for breakfast.

homebrew

IPA: //ˈhoʊmbruː//

KK: /hoʊmbru/

noun

Definition: A drink, usually beer, that is made by someone at home instead of being bought from a store.

Example: He enjoys making his own homebrew on the weekends.

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