Definition

A type of sweet bread that is baked, sliced, and then toasted until it becomes dry and crispy.

Example

She enjoyed her tea with a piece of zwieback on the side.

Conversation

Have you ever tried zwieback?

No, I haven't! What is it like?

It's a sweet, toasted bread that's really crunchy.

That sounds delicious! I should definitely give it a try.

Synonyms & Antonyms

Root Explanation

Zwieback comes from the German words "zwei" (meaning two) and "backen" (meaning to bake). The term refers to a type of twice-baked bread, which is baked once, sliced, and then baked again to achieve a dry, crisp texture.

Memory Tip

Think of the word 'zwei' meaning 'two' and 'backen' meaning 'to bake' — zwieback is bread that is baked twice.

Visually Confused Words