Definition

A starchy root vegetable that is often used in cooking, especially in tropical regions. It is also known as cassava and can be prepared in various ways, such as boiling, frying, or making flour.

Example

In many countries, yuca is a staple food and is often served with meat or fish.

Conversation

Have you ever tried cooking with yuca?

No, I haven't! What does it taste like?

It's kind of like a potato but with a unique flavor.

That sounds interesting! I should give yuca a try sometime.

Synonyms & Antonyms

Root Explanation

The word 'yuca' comes from the Spanish 'yuca', which is derived from the Taíno word 'yuca', meaning cassava or manioc. It refers specifically to the starchy root vegetable that is a staple food in many tropical regions.

Memory Tip

Think of the Taíno word 'yuca' for cassava, which helps you remember that 'yuca' refers to this important starchy root vegetable.

Visually Confused Words