IPA: /ˈjiːstɪəst/
KK: /ˈjistɪst/
Having the most qualities or characteristics of yeast, often used to describe a strong or rich flavor in baked goods or beverages.
The bread was the yeastiest I had ever tasted, with a rich, bubbly texture.
Comparative: yeastier
Superlative: yeastiest
Yeastiest → The word 'yeast' comes from Old English 'gist' (meaning fermentation or leaven) and the suffix '-iest' (meaning most). The term 'yeastiest' refers to something that has the most yeast or is most characteristic of yeast.
Think of 'yeast' as the key ingredient for fermentation, and remember that 'yeastiest' means having the most of that fermentation quality.