Definition

A strong and spicy green condiment from Japan made from the root of a plant, often used with sushi and other dishes.

Example

I love adding wasabi to my sushi for an extra kick of flavor.

Conversation

Have you ever tried wasabi with sushi?

Yes! It really adds a nice kick to it.

I love how it enhances the flavor, especially with spicy tuna rolls.

Definitely! Just be careful not to use too much at once.

Synonyms & Antonyms

Root Explanation

The word 'wasabi' originates from Japanese 'わさび' (wasabi), which refers to a plant of the mustard family known for its pungent flavor. It is commonly used as a condiment in Japanese cuisine, particularly with sushi and sashimi.

Memory Tip

Think of the Japanese word 'wasabi' that directly names the spicy condiment, helping you remember that wasabi is a flavorful addition to sushi.

Visually Confused Words