IPA: //vɪˈtɛlɪn//
KK: /vɪˈtɛlɪn/
A type of protein that is present in the yolk of eggs, which provides nutrients for the developing embryo.
The vitellin in the egg yolk is essential for the growth of the chick.
**Vitellin** → The word originates from the Latin *vitellus*, meaning yolk or little egg. Vitellin refers to a protein found in egg yolk, which is essential for the development of embryos.
Think of 'vitellus', which means yolk, to remember that 'vitellin' is related to the protein found in egg yolk.