IPA: /ˈvɪsɪd/
KK: /ˈvɪsɪd/
Having a thick, sticky, or adhesive quality, often used to describe a fluid that is not easily poured or moved.
The viscid syrup clung to the spoon as I tried to pour it out.
Viscid → It is derived from the Latin word "viscidus" (meaning sticky or adhesive), which comes from "viscum" (meaning mistletoe or sticky substance). The word "viscid" describes something that is sticky or adhesive in nature.
Think of something that is 'sticky' — the Latin root 'viscidus' helps you remember that 'viscid' means having a sticky quality.