Definition

A type of pasta that is very thin and long, often used in soups or stir-fries.

Example

I added some vermicelli to the soup for extra texture.

Conversation

Have you ever tried cooking vermicelli?

Yeah, I love how quick and easy it is to prepare.

I was thinking of making a stir-fry with vermicelli for dinner.

That sounds delicious! I can't wait to try it.

Synonyms & Antonyms

Root Explanation

**Vermicelli** → The word comes from the Italian *vermicello*, which is a diminutive form of *verme* (meaning worm). The term originally referred to the thin, worm-like shape of the pasta. Thus, vermicelli means little worms, describing the appearance of this type of pasta.

Memory Tip

Imagine tiny 'worms' ('verme') to remember that vermicelli refers to thin, worm-like pasta.

Visually Confused Words