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verjuice

Intermediate (B1)

IPA: /ˈvɜːrdʒuːs/

KK: /ˈvɜrˌdʒus/

noun
Definition

A sour juice made from unripe fruits like grapes or crab apples, often used in cooking or as a condiment.


Example

The chef added verjuice to the sauce to give it a tangy flavor.


Conversation
Sloth A
Have you ever tried cooking with verjuice?
Sloth B
No, I haven't, but I've heard it's really tangy.
Sloth A
It's great for adding a bit of sourness to dishes.
Sloth B
I should definitely look for some next time I shop.

Synonyms & Antonyms
Synonyms
sour
acid
tart
Antonyms
sweet
bland
mellow
Root Explanation

Verjuice originates from Old French 'verjus', which means sour green juice, derived from 'vert' (meaning green) and 'jus' (meaning juice). The word refers to the sour juice made from unripe grapes or other sour fruits.

Memory Tip

Think of 'green' ('vert') juice when remembering that 'verjuice' refers to a sour juice made from unripe fruits.

Visually Confused Words

No commonly confused words.

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