Definition

A type of bread that is made without yeast or any substance that causes it to rise.

Example

During Passover, many people eat unleavened bread as part of the tradition.

Conversation

Have you ever tried unleavened bread before?

Yeah, I had it during a friend's holiday dinner.

What did you think of it compared to regular bread?

I liked it! The texture is really different but tasty.

Synonyms & Antonyms

Root Explanation

Unleavened → It is formed from "un-" (meaning not) and "leaven" (from Old English *leafian*, meaning to raise or ferment). The word "unleavened" means not raised or fermented, typically referring to bread made without leavening agents.

Memory Tip

Think of 'not' ('un-') raising or fermenting ('leaven') — that's why unleavened bread is flat and does not rise.

Visually Confused Words