IPA: /ˈtrɛvɪt/
KK: /ˈtrɛvɪt/
A type of support or stand that has three legs, often used for holding pots or dishes over a heat source.
She placed the pot on the trevet to keep it stable over the fire.
The word 'trevet' originates from Old French 'trivet', meaning a three-legged stand or support. It refers specifically to a type of cooking stand used to hold pots over a fire.
Think of a three-legged stand ('trivet') that supports pots over a fire — that's what a trevet is.