Definition

A type of sea cucumber that is often dried or smoked and used in cooking, particularly in Asian dishes.

Example

In many Asian countries, trepang is considered a delicacy and is often added to soups.

Conversation

Have you ever tried cooking with trepang?

No, I haven't! What does it taste like?

It's really unique; it has a mild flavor and a chewy texture.

Sounds interesting! I might give it a shot in my next soup.

Synonyms & Antonyms

Root Explanation

Trepang originates from the Malay word 'teripang', which refers to a type of sea cucumber. The word describes this marine animal known for its elongated, soft body and is often used in culinary contexts in various Asian cuisines.

Memory Tip

Think of the Malay word 'teripang' that directly names the sea cucumber, helping you remember that 'trepang' refers to this unique marine creature.

Visually Confused Words