Definition

A type of small fish that belongs to the cod family, found in the Atlantic and Pacific Oceans, and is known for being edible.

Example

The chef prepared a delicious dish using tomcod caught fresh from the ocean.

Conversation

Have you ever tried tomcod?

No, I haven't. What does it taste like?

It's pretty mild and flaky, actually.

Sounds good! I should look for it next time.

Synonyms & Antonyms

Root Explanation

The word 'tomcod' originates from the Algonquian language, specifically from the word 'tamaqua', meaning a type of fish. It refers to a specific species of fish found in North America, known for its distinctive characteristics.

Memory Tip

Think of the Algonquian word 'tamaqua' which directly names this type of fish, helping you remember that 'tomcod' refers to a specific fish species.

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