IPA: /tɛˈrɔːr/
KK: /tɛrˈwɑr/
The specific environmental factors and conditions, such as soil, climate, and geography, that affect the taste and quality of a particular wine or agricultural product.
The terroir of the vineyard gives the wine its unique flavor and character.
**Terroir** → The word originates from French *terroir*, meaning land or soil. It refers to the specific environmental conditions, including soil, climate, and topography, that affect the characteristics of agricultural products, particularly wine.
Think of the French word for land ('terroir') to remember that it describes how the land influences the taste and quality of what is grown there.