Definition

A type of dish made from a mixture of meat, fish, or vegetables that is cooked and served in a special container, often made of earthenware.

Example

The chef prepared a delicious terrine of duck and pistachios for the dinner party.

Conversation

Have you ever tried making a terrine?

No, I haven't, but I've heard they're delicious!

They really are! You can make them with all sorts of ingredients.

That sounds fun; I should definitely give a terrine a shot sometime.

Synonyms & Antonyms

Root Explanation

**Terrine** → The word originates from French *terrine*, meaning a dish made of meat or vegetables cooked in a mold. It refers specifically to a type of dish that is often served in the container it was cooked in, emphasizing the cooking method and presentation.

Memory Tip

Imagine a special dish made of meat or vegetables that is cooked in a mold — that's what a terrine is, and it comes from the French word for that very dish.

Visually Confused Words