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tempeh

Elementary (A2)

IPA: /ˈtɛmpeɪ/

KK: /tɛmpɛh/

noun
Definition

A nutritious food made from fermented soybeans, often used as a meat substitute in vegetarian and vegan dishes.


Example

I added tempeh to my stir-fry for extra protein.


Conversation
Sloth A
Have you ever tried tempeh in your meals?
Sloth B
No, I haven't. What is it exactly?
Sloth A
It's a high-protein food made from fermented soybeans, really tasty!
Sloth B
That sounds interesting! I should give tempeh a try.

Synonyms & Antonyms
Synonyms
soybean
tofu
seitan
Antonyms
Root Explanation

The word 'tempeh' originates from Indonesian, where it refers to a traditional soy product made from fermented soybeans. The term itself does not have Latin or Greek roots but is derived from the Indonesian word 'tempe' which means 'to ferment'.

Memory Tip

Think of the Indonesian word 'tempe' which relates to fermentation — this helps you remember that 'tempeh' is a fermented soy product.

Visually Confused Words

No commonly confused words.

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