IPA: //ˈsʌnˌtʃoʊk//
KK: /ˈsʌnˌtʃoʊk/
A type of edible tuber that is also known as Jerusalem artichoke, which is a root vegetable with a nutty flavor.
I added sunchokes to the salad for a unique taste and texture.
**Sunchoke** → The word 'sunchoke' is a combination of 'sun' (referring to the sun) and 'choke' (from the Native American word *chocorua*, meaning edible tuber). The term describes a plant that thrives in sunny conditions and produces edible tubers.
Think of the 'sun' as the source of light and warmth that helps the plant grow, and 'choke' as a nod to its edible tuber, which is a key part of the plant.