IPA: /ˈstɜːrlɪt/
KK: /ˈstɜr lɪt/
A type of fish that is a member of the sturgeon family, found in the Black and Caspian seas, and is known for producing caviar.
The chef prepared a special dish using sterlet caviar, which is considered a delicacy.
The word 'sterlet' comes from the Russian 'стерлядь' (styerlyad'), which refers to a type of sturgeon fish. The term is used in English to denote this specific species of fish, known for its small size compared to other sturgeons.
Think of the Russian word for this small sturgeon fish, 'стерлядь', to remember that 'sterlet' refers to a type of sturgeon.