IPA: /ˈstiːmɪŋ/
KK: /ˈstimɪŋ/
Producing or giving off steam, often used to describe hot food or drinks.
The steaming bowl of soup filled the room with a delicious aroma.
The process of cooking food using steam instead of boiling or frying, which helps to keep the food moist and preserve its nutrients.
Steaming vegetables is a healthy way to prepare them without losing their vitamins.
To produce or give off steam, often by heating a liquid until it boils.
The vegetables are steaming in the pot on the stove.
Past: steamed
Past Participle: steamed
Steaming → It is formed from "steam" (from Old English *steam*, meaning vapor or mist) and the suffix "-ing" (indicating the action or process of). The word "steaming" refers to the action or process of producing or being filled with steam.
Think of vapor or mist ('steam') being produced in a process ('-ing') — that's why steaming means the action of creating steam.