IPA: //ˈsɔr.əl//
KK: /ˈsɔrəl/
A type of plant with sour-tasting leaves, often used in salads or as a potherb, and can also refer to a horse or animal with a brownish-orange color.
The chef added fresh sorrel to the salad for a tangy flavor.
**Sorrel** → The word 'sorrel' comes from Old French *sorelle*, which is derived from the Latin *sorrelus*, meaning a type of herb with sour-tasting leaves. The term refers specifically to a plant known for its tangy flavor, often used in cooking and salads.
Think of the sour taste of the leaves of the sorrel plant, which helps you remember that 'sorrel' refers to this herb known for its tangy flavor.