IPA: /səˈlɛrə/
KK: /səˈlɛrə/
A system used to produce sherry wine by blending younger wines with older ones stored in different casks.
The winemaker explained the solera process to us during the vineyard tour.
Solera is derived from the Spanish word 'solera', which refers to a system of aging wines or spirits in barrels. The term is believed to come from 'sol' (meaning sun) and 'era' (meaning age or period), suggesting a method that involves the influence of time and sunlight in the aging process. Thus, solera refers to a method of aging that incorporates both time and environmental factors.
Think of the sun ('sol') influencing the aging process ('era') of wine, helping you remember that 'solera' is a method of aging that relies on time and environmental conditions.