IPA: /ˈsmɪrkeɪs/
KK: /ˈsmirˌkās/
A type of soft cheese, similar to cottage cheese, often used in various dishes or eaten on its own.
For breakfast, I enjoyed a bowl of smearcase with fresh fruit.
The word 'smearcase' originates from Old English 'smeorc' (meaning to smear) and 'cās' (meaning case or container). It refers to a type of cheese that is spreadable, thus relating to the act of smearing it on bread or crackers.
Think of 'smearing' something on a surface, like spreading cheese, to remember that 'smearcase' refers to a spreadable cheese.