IPA: /ˈskɪlɪt/
KK: /ˈskɪlɪt/
A skillet is a type of pan used for cooking, typically with a flat bottom and low sides, often used for frying or sautéing food.
I cooked the eggs in a skillet for breakfast.
Skillet originates from Middle English 'skillet' (meaning a small pan), which is derived from Old French 'eskillet' (meaning a small pan or dish). The word refers to a small cooking pan used for frying or sautéing food.
Think of a small pan used for cooking — that's what a skillet is, derived from the Old French word for a small dish.